Natural Products Research Group
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Welcome to Bhutani Database Research Group



Group PublicationsYear
Tripathi SM, Sharma RJ, Bansal AK, Bhutani KK, Singh IP Development of chewable tablet of Trikatu churna and standardization by densitometry. Indian Journal of Traditional Knowledge 16(2): 256-262.2017
Gupta S, Kumar S, Jariwala N, Bhadane D, Bhutani KK , Kulkarni S, Singh IP, In Silico Prioritization, Synthesis and in vitro Evaluation of Tembamide Analogs for Anti-HIV Activity (In Press).2017
Sarma SM, Khare P, Jagtap S, Singh DP, Baboota RK, Podili K, Boparai RK, Kaur J, Bhutani KK, Bishnoi M, Kondepudi KK. Kodo millet whole grain and bran supplementation prevents high-fat diet induced derangements in lipid profile, inflammatory status and gut bacteria in mice. Food and Fuction, 2017, 8(3):1174-1183.2017
P Mangal, P Khare, S Jagtap, M Bishnoi, KK Kondepudi, KK Bhutani Screening of six Ayurvedic medicinal plants for anti-obesity potential: An investigation on bioactive constituents from Oroxylum indicum (L.) Kurz bark, Journal of Ethanopharmacology; 2017, 197, 138-146.2017
G Chitra and KK Bhutani Nutraceutical Formulation Appl. No.505/DEL/2006, Patent No.273347; Grant Date: 31.05.2016 (Indian Patent).2016
Jhelum P, Wahul AB, Kamle A, Kumawat S, Kumar A, Bhutani KK, Tripathi SM, Chakravarty S Sameerpannag Ras Mixture (SRM) Improved Neurobehavioral Deficits Following Acute Ischemic Stroke by Attenuating Neuroinflammatory Response. Journal of Ethnopharmacology 197: 147-156.2016
S Jagtap, P Khare, P Mangal, KK Kondepudi, M Bishnoi and KK Bhutani Protective effects of phyllanthin, a lignin from Phyllanthus amarus, against induced metabolic disturbances in mice, RSC Adv., 2016, 6, 58343-58353.2016
R Kuppala, M Govindarajan, R Tambat,N Patel, H Nandanwar, KK Bhutani and KP Kartha Synthesis and antibacterial activity of ricinoleic acid glycosides, RSC Adv., 2016, 6, 3700–3713.2016
P Khare, S Jagtap, Y Jain, RK Baboota, P Mangal, RK Boparai, KK Bhutani, SS Sharma, LS Premkumar, KK Kondepudi, K Chopra, M Bishnoi Cinnamaldehyde supplementation prevents fasting-induced hyperphagia, lipid accumulation, and inflammation in high-fat diet-fed mice, Biofactors; 2016, 42, 201-211.2016
S Jagtap, P Khare, P Mangal, KK Kondepudi, M Bishnoi, KK Bhutani Effect of mahanimbine, an alkaloid from curry leaves, on high fat diet induced adiposity, insulin resistance and inflammatory alterations, Biofactors, 2016, 43, 230-231.2016
Y Natsume, NN K Patel, S M Tripathi, M Nose, T Kyuma, KK Bhutani Kalyanka Ghrita: an example of intertextuality among The Bower Manuscript, Charak samhita, Sushruta samhita, Astangahrdayam samhita and Ayurvedic Formulary of India (AFI), Indian Journal of Traditional Knowledge, Vol. 14(4), October 2015, pp. 519-524.2015
N K Patel, MS Khan, KK Bhutani Anti-inflammatory effects of Leucas cephalotes (Roth.) Spreng is mediated through the inhibition of pro-inflammatory mediators in murine macrophages and in rat model. EXCLI Journal 2015, 14, 508-516.2015
N K Patel, K Bairwa, R Gangwal, G Jaiswal, SM Jachak, AT Sangamwar, KK Bhutani 2'-hydroxy flavanone derivatives as inhibitors of pro-inflammatory mediators: Experimental and molecular docking studies, Bioorganic and Medicinal Chemistry Letters 2015, 25, 1952-1955.2015
N K Patel, G Jaiswal, KK Bhutani A review on biological sources, chemistry and pharmacological activities of pinostrobin, Natural Product Research 2015 Dec 13:1-11.2015
N K Patel, Galipalli S., KK Bhutani Activity-guided investigation on Carissa carandas (L.) roots for anti-inflammatory consituents, Natural Product Research 2015. 29, 1670-1672.2015
Neeraj K. Patel, MS Khan, KK Bhutani Investigations on Leucas Cephalotes (Roth) Spreng. For inhibition of LPS-Induced Pro-Inflammatory mediators in murine macrophages and in Rat Model,2015 EXCLI Journal 14: 1-9.2015
J Grover, N Bhatt, V Kumar, N K Patel, B J Bondaliya, M E Sobhia, KK Bhutani, S M Jachak 2,5-Diary1-1,3,4-oxadiazoles as selective COX-2 inhibitors and anti-inflammatory agents, RSC Advances 2015, 5, 45535-45544.2015
Y Natsume, KK Bhutani Philological study on the history of Indian Pharmacy. Pharmaceutical Historian 2015, 45(3), 57-63.2015
NA Lunagariya, VM Gohil, V Kushwah, S Neelagiri, S Jain, S Singh, KK Bhutani Design, synthesis and biological evaluation of 1,3,6- trisubstituted ß-carboline derivatives for cytotoxic and anti-leishmanial potential, Bioorganic & Medicinal Chemistry Letters, DOI: 10.1016/j.bmcl.2015.12.095.2015
P Bhandari, N Kumar, MS Khan and K K Bhutani Online Antioxidant Activity and Ultra-performance LC-Electrospray Ionization-Quadrupole Time-of-?ight Mass Spectrometry for Chemical Fingerprinting of Indian Polyherbal Formulations, Natural Product Research, doi.10.1080/14786419.2015.1025231.2015
P Khare, S Jagtap, Y Jain, RK Baboota, P Mangal, RK Boparai, KK Bhutani, SS Sharma, LS Premkumar, KK Kondepudi, K Chopra, M Bishnoi, Cinnamaldehyde supplementation prevents fasting-induced hyperphagia, lipid accumulation, and inflammation in high-fat diet-fed miceCinnamaldehyde supplementation prevents fasting-induced hyperphagia, lipid accumulation, and inflammation in high-fat diet-fed mice, BioFactors, DOI 10.1002/biof.1265.2015
KP Kartha, K Ramakrishna, M Govindarajan, KK Bhutani, H Nandanwar Ricinoleic acid Glycoside Compounds as Antimicrobial Agents Appl. No. 1855/DEL/2015 filed on 23/06/2015.2015
KK Bhutani Ayurvedic Herbs in Healthy Ageing by Sukh Dev and Sashi Prabha, Current Science, Vol. 108, No. 1, 10 January 2015.2015
  Total Records: 23 Top